Job Description

Position: Assistant General Manager

Location: Queen’s Harbour

Opening: Spring 2025

At Queen’s Harbour , we’re not just a restaurant—we’re a movement to redefine hospitality. Our team is passionate about MediterrAsian cuisine and driven by heart and hustle. We create unforgettable dining experiences with a focus on respect, loyalty, and empowerment. If you’re looking to lead, grow, and make an impact in the hospitality industry, Queen’s Harbour is the place for you.

Position Overview:

As Assistant General Manager, you’ll play a critical leadership role in overseeing the daily operations of Queen’s Harbour. Working closely with the General Manager, you will ensure smooth service, a strong team culture, and financial success. You will be responsible for managing staff, optimizing guest experiences, overseeing inventory and cost controls, and upholding compliance with operational standards. 

Responsibilities:

• Team Leadership & Training: Recruit, train, and mentor a high-performing team while managing schedules and fostering a positive work culture.
• Guest Experience & Quality Control: Ensure exceptional service, handle guest concerns, and maintain high food and beverage standards.
• Financial Oversight: Analyze sales, control costs, and optimize efficiency to drive profitability.
• Compliance & Safety: Uphold liquor laws, food safety, and workplace regulations while ensuring staff certifications.
• Events & Brand Growth: Support special events, build vendor relationships, and stay ahead of industry trends.

What We’re Looking For:

• Passionate about hospitality and committed to delivering exceptional guest experiences.
• Strong leadership skills with experience mentoring and developing teams.
• 3-5 years of experience in a restaurant or hospitality leadership role
• Excellent communication, problem-solving, and organizational skills
• Ability to multitask, remain calm under pressure, and adapt to a fast-paced environment
• Financial acumen with experience in sales analysis, cost control, and inventory management
• Knowledge of local health, safety, and liquor laws

Why Join Queen’s Harbour?

• Be part of an exciting, innovative restaurant redefining hospitality
• Opportunities for career growth and professional development in a dynamic company
• A collaborative and passionate work environment that values creativity and excellence

Benefits:

• Competitive pay + performance incentives
• Vacation pay
• Food & beverage discounts (for you + friends & family!)
• Manager meal
• Ongoing leadership training & professional development
• Health & Dental Benefits

If you’re ready to bring heart and hustle to Queen’s Harbour and become part of something extraordinary, we want to hear from you! Apply now and take the next step in your hospitality career.

The New Era of Restaurant Hospitality

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